Tandoori Turkey with Vegetables

$13.00

Tandoori Style Turkey Breast With Vegetables.

Ingredients

Turkey (51%), Yoghurt (5%), Vegetable Oil (2%)(SOY) (Soybean Oil, Antioxidants (319, 320), Antifoam (900a)), Ginger and garlic paste (3%) (Ginger, Garlic, water), cumin powder (1%), Chilli Powder (0.1%), Garam Masala, Salt, Food Colour (Sodium chloride, Sunset Yellow FCF, Carmoisine), Tandoori Paste (3%)(WHEAT) (Water, Rapeseed Oil, Durum Wheat Semolina, Salt, Sugar, Acetic Acid, Colour (Paprika Extract), Ginger Puree, Cumin, Chili powder, Ground Mustard, Ground Ginger, Coriander, Cinnamon, Paprika, Garlic Powder, Spices, Citric Acid, Onion Powder, Ground Celery, Stabilizers (Guar Gum, Xanthan Gum), Lemon Juice (3%) (SULPHITES) (Reconstituted Lemon Juice, Vitamin C, Preservatives (211, 223), Pumpkin (8%), Carrots (8%), Sweet Potato (8%), Broccoli (8%).

 

Average qty

per serve

Average qty

per 100 g

Energy

1950 KJ

557 KJ

Protein

58.5 g

16.7 g

Fat, Total

18.8 g

5.4 g

-Saturated

3.8 g

1.1 g

Carbohydrate

12.6 g

3.6 g

-Sugar

6.6 g

1.9 g

Sodium

1040 mg

296 mg

Allergen statement

Contains: SULPHITES, SOY, WHEAT. Processed in a facility which processes milk, gluten, egg, sesame, tree nuts, soy.
All ingredients are Halal

PROTEIN

59

GRAMS

CALORIES

466

CAL

CARBS

7

GRAMS

FAT

19

GRAMS